• F3 Lao & Colombian Arabica Beans -info

Lao & Colombian – The Chocolatey Blend


  • Highland-Grown Lao Arabica
  • Organic & Family-grown coffee bean
  • Hand-pick bean
  • 100% roasted in Singapore
  • City Plus Roast
  • Chocolatey, Caramel, Medium Bodied, Bright Acidity

Earn up to 20 Points.

Earn up to 20 Points.

  • Description
  • Additional information
  • Reviews (0)


Grumpy and tired in the morning?
Sleepy after lunch and not productive?
Bored of the usual boring morning coffee?


Specialty 100% Organic Hand-picked Coffee Beans from
Cooler, Highland Bolaven Plateau of 

Laos & Colombian Arabic Beans Designer Chocolatey Blend

F3 Lao & Colombian Arabica Beans

Our Arabica beans are grown 100% organically at high-altitude mountains, in the Bolaven Plateau of southern Laos.
Altitude is between 1300-1500m (3000-5000ft), depending on plantations or fields we own.
We then hand-pick only ripe, red coffee berries from the trees individually.

Handpicking allows us to select only the correct, best ripe coffee berries, unlike commercial Starbucks grade.

After wet-processing into green coffee beans, we then hand-sort them again to only have nice, full beans.

We roast our beans in Singapore at a high-quality world-class roasting facility
using only state-of-the-art Probat roasting machines for both calibration and batch roasting.

100% Roasted in Singapore for FRESHNESS and QUALITY!

Why this tastes better than Starbucks?
1) Organically grown in cooler, highland Laos
2) Arabic beans of Laos and Colombian Blend
3) Handpicked for correct ripeness
4) 100% Roasted in SG for Freshness


This unique chocolatey blend F3 is blended for:

Chocolatey, Caramel, Medium Bodied, Bright Acidity


Grade 1 Arabica, Lao honey processed and Colombian fully washed with 14 and up screen size.

Altitude: 1300m-1600m.

F3 Lao & Colombian Arabica Beans -info


Additional information

Weight0.3 kg

250g, 500g


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